{"id":55146,"date":"2021-07-29T12:32:28","date_gmt":"2021-07-29T12:32:28","guid":{"rendered":"https:\/\/pr.asianetpakistan.com\/?p=76989"},"modified":"2021-07-29T12:32:28","modified_gmt":"2021-07-29T12:32:28","slug":"dickeys-barbecue-pit-expands-to-pakistan","status":"publish","type":"post","link":"https:\/\/lebanonnewsgazette.com\/dickeys-barbecue-pit-expands-to-pakistan\/","title":{"rendered":"Dickey\u2019s Barbecue Pit Expands to Pakistan"},"content":{"rendered":"
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This is the Sixth International Location for the World’s Largest Barbecue Chain<\/h4>\n

Dallas, Texas, July 29, 2021 (GLOBE NEWSWIRE) — Dickey\u2019s Barbecue Pit<\/a>\u00a0in Lahore, Pakistan is open. The Texas Style barbecue restaurant features Short Ribs, Lamb Shank and Beef Sausages.<\/p>\n

Representatives Azam Bhatti and Mazhar Zaidi from the A.J. Corporation inked their master franchise agreement with Dickey\u2019s Barbecue Pit to develop Pakistan\u2019s first American-based barbecue franchise and bring true, Texas-style barbecue to Pakistan.\u00a0\u201cWe are so proud to be expanding Internationally and offer slow-smoked meats and sausages in Pakistan\u201d says Roland Dickey Jr. Chief Executive Officer of Dickey\u2019s Capital Group.<\/p>\n

\u201cDickey\u2019s Barbecue Pit is proud of the work Mazhar Ziadi, our master partner in Pakistan has done to drive the opening of our first location in Pakistan, Islamabad.\u201d Says Jim Perkins, Executive Vice President of International Sales and Support for Dickey\u2019s Barbecue Pit. \u201cUnder normal conditions opening a first location in a distant land is based on commitment and teamwork. Mazhar and his team forged forward under extreme Covid19 conditions and opens our Flagship store in Pakistan, I am proud of him, his team, and Dickey’s Regional Manager in Dubai, Mansoor Saeed who made this available to the guests in Pakistan\u201d. Adds Perkins.<\/p>\n

Since the barbecue chain opened their first overseas locations in Dubai and Abu Dhabi in 2018, this new deal now marks the 6th international location for the world\u2019s largest barbecue concept who plans on opening in Cairo, Egypt in August of 2021.<\/p>\n

The A.J. Corporation acquired full franchising rights for Pakistan that includes a total development of 20 stores spread out over the next 10 years and plans to offer a variety of menu items, delivery, and catering options at their first location.<\/p>\n

\u201cWe have a love for barbecue, because of its unique taste and we are excited to introduce Pakistan to Dickey\u2019s Legit. Texas. Barbecue.,\u201d says Azam Bhatti, founder of the A.J. Corporation. The 2,300 square foot restaurant is open from 11am until midnight.<\/p>\n

To learn more, about Dickey\u2019s Franchise opportunities, click HERE<\/a>. Follow Dickey’s Franchise infomation on\u00a0Facebook<\/b><\/a>,\u00a0Instagram<\/b><\/a>\u00a0and Twitter<\/a>. Download the\u00a0Dickey\u2019s Barbecue Pit app<\/b><\/a>\u00a0from the\u00a0Apple App Store<\/b><\/a>\u00a0or\u00a0Google Play<\/b><\/a>.<\/p>\n

About Dickey\u2019s Barbecue Restaurants, Inc.\u00a0<\/b><\/p>\n

Dickey’s Barbecue Restaurants, Inc., the world\u2019s largest barbecue concept, was founded in 1941 by Travis Dickey. For the past 80 years, Dickey\u2019s Barbecue Pit has served millions of guests Legit. Texas. Barbecue.\u2122 At Dickey\u2019s, all our barbecued meats are smoked onsite in a hickory wood burning pit. Dickey\u2019s proudly believes there\u2019s no shortcut to true barbecue and it\u2019s why they never say\u00a0bbq<\/a>.\u00a0The Dallas-based, family-run barbecue franchise offers several slow-smoked meats and wholesome sides with ‘No B.S. (Bad Stuff)’ included. The fast-casual concept has expanded worldwide with international locations in the UAE and Japan. Dickey\u2019s Restaurant brands have over\u00a0550 locations nationwide. In 2016, Dickey\u2019s won first place on\u00a0Fast Casual\u2019s<\/i>\u00a0\u201cTop 100 Movers and Shakers\u201d list, was named a Top 500\u00a0Franchise<\/a>\u00a0by\u00a0Entrepreneur<\/i>\u00a0in 2018 and was named to Hospitality Technology Industry Heroes in 2021. Led by CEO Laura Rea Dickey, who was\u00a0named among the country\u2019s 50 most influential women in foodservice in 2020 by\u00a0Nation\u2019s Restaurant News<\/i>\u00a0and\u00a0was recognized as one of the top 25 industry leaders on\u00a0Fast Casual\u2019s<\/i>\u00a02020 Top 100 Movers and Shakers list,\u00a0Dickey’s Barbecue Pit has also been recognized by\u00a0Fox News, Forbes Magazine, Franchise Times, The Wall Street Journal and QSR Magazine<\/i>. For more information, visit\u00a0www.dickeys.com<\/a>.<\/p>\n

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